This honey dijon chicken is YUMmazing and super easy and cheap to make! Legit, you need five ingredients including the chicken!! This dish is wonderful for Passover, Easter and spring entertaining! Its sweet and tangy with a perfectly crisp skin. The final product also looks super appetizing and unique with the golden color and mustard seeds!
This recipe serves 8 people!
8 Pieces of bone in and skin chicken medley.
1 Cup of honey
2/3 Whole Grain Dijon Mustard
10 tablespoons melted butter
3 tablespoons curry powder
Pepper to taste!
Mix all ingredients together and let chicken marinate for about an hour!
Pour contents into a pan and cover with tin foil. Bake on 375 degrees for 45 minutes and then uncover and baste every ten minutes for 30 minutes! Voila! Honey Dijon Chicken!